How to make vegetarian chicken with mustard stems

How to make vegetarian chicken with mustard stems

Food is vital to our human body and is closely related to our life. A good diet can prolong your life. On the contrary, a bad diet can take away our precious lives. So, what constitutes a good diet? I guess I have to at least do it myself. Now, let me introduce to you the recipe of vegetarian chicken with dried mustard stems.

1. Ingredients: Vegetarian chicken, dried mustard stems

2.121 Unpack the vegetarian chicken, place it on the chopping board and cut it.

3.212 Soak the dried Chinese mustard stems in warm water and set aside.

4.1 Then, leave a proper amount of oil in the pan, add the fried vegetarian chicken and dried mustard stems and stir-fry.

5.2 Heat the oil in a pan, put in the chopped vegetarian chicken and fry it, then remove from the pan.

6. Next, add some water that has been used to soak the dried mustard stems and bring to a boil.

7. Then, add appropriate amount of dark soy sauce.

8. Add appropriate amount of white sugar.

9. Add appropriate amount of salt.

10. Add appropriate amount of chicken essence.

11. Season and bring to boil.

12. Finally, cook until the soup is almost dry.

13. Remove from the pan and serve.

Nowadays, many people don’t know how to cook. After all, the catering industry is very developed and basically meets our needs for food. If you have a certain hobby, you can try to make vegetarian chicken with dried mustard stems.

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