How to make colorful peppers and white fungus

Here is an introduction to the method of cooking bell peppers and white fungus. Remember to make it yourself after reading this. Only by doing it yourself can you learn to cook.

1. Set aside one piece of Tremella fuciformis.

2.12 Soak the Tremella in warm water and then pick it into small pieces.

3.21 Take out the picked Tremella and set aside.

4. Add white fungus into the pot and blanch it, then remove from the pot and rinse with cold water for later use.

5. Take out the white fungus from the cold water, drain the water and set aside.

6. Wash the bell peppers, chili peppers and white fungus and set aside.

7. Cut the bell pepper and chili pepper into shreds and mince the garlic for later use.

8. Put the white fungus, bell peppers and hot pepper rice into a bowl and set aside.

9. Add lemon juice, salt, sugar, MSG and a little sesame seeds and mix well.

This is the end of the introduction to Bell Pepper and Tremella. Friends, are you interested in this dish and have you learned how to make it? So go home and try it yourself in the kitchen!