How to make purple sweet potato dumplings

How to make purple sweet potato dumplings

Your parents have taken care of your food, clothing, housing and transportation since you were a child. Now that you have entered society, what can you do on your own? Especially when it comes to eating, can you solve it by yourself? Maybe you can eat out every day, but this behavior not only wastes money, but also destroys your health. So, at a young age, you should learn to cook for yourself. So, now please follow the editor to learn about the method of making purple sweet potato dumplings.

1.12 Prepare ingredients.

2.21 Mix purple sweet potato puree and glutinous rice flour with a little water to make a smooth dough.

3. Roll into small dumplings.

4. Bring water to a boil in a pot, cook the purple sweet potato dumplings and remove them.

5. Boil water in another pot, pour in rice wine and cooked glutinous rice balls.

6. Add osmanthus sugar.

7. Start enjoying.

Seeing this, don’t be scared by the method of making purple sweet potato dumplings introduced above. Although the process is a bit longer, it is very coherent when actually done. So just do it while it is still fresh in your memory.

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