Lemon Garlic Grilled Pork Ribs

Lemon Garlic Grilled Pork Ribs

Nowadays, many people work and live alone outside. They want to learn how to cook, but they just can’t do it well. In order to solve this problem, I will now teach you how to make lemon juice and garlic grilled ribs.

1. Wash the pork ribs and squeeze out the water with a sterilized towel or kitchen paper;

2.1 Put on disposable gloves, mix the minced garlic with the ribs, and mix them for a while to allow the ribs to fully absorb the juice and flavor of the garlic;

3.2 Put the ribs into a large bowl and add the crushed garlic;

4.1 Put the ribs and marinade into a fresh-keeping box, seal and marinate for more than 2 hours, or even put it in the refrigerator to marinate overnight;

5.2 Add salt, sugar, cooking wine, chili powder and vegetable oil, continue to mix well and mix for a while;

6. Before eating, take out the ribs, arrange them on a baking tray, and spread the excess minced garlic on the surface of the ribs. Preheat the oven to 200°C, put the dough in a baking tray, and bake for 25-30 minutes;

7. After it comes out of the oven, squeeze lemon juice evenly;

8. Serve on a plate!

Do you ever worry about your health as you consume instant noodles, fast food, and spicy hot pot every day? You know, a healthy diet plays a vital role in a person's life. So, from now on, throw away those junk food, watch the recipe of lemon garlic grilled ribs, cook it and make it, this way you will be the healthiest.

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