The preserved egg machine can be used to make cold dishes or stir-fried dishes. It also has good nutritional benefits and tastes delicious. Preserved eggs can be stir-fried with many ingredients, especially with chili peppers, bell peppers and other ingredients, the taste will be better. In addition to being stir-fried, there are many ways to eat preserved eggs, such as eating them cold, making them into preserved egg and lean meat porridge, or preserved egg tofu, etc. What's delicious with preserved egg fried 1. The easiest way is to open the shell and eat it directly, just like eating a boiled egg. The taste inside becomes more delicious the more you eat it. Even though it doesn’t smell special, the essence inside will definitely make you eat a lot of food. 2. Making cold preserved eggs is also very simple. Peel the preserved egg, cut it into pieces, add some chili sauce, and it will be a delicious dish to go with rice. The preparation time is very short. If you like sweet and sour, you can add sweet and sour. The taste is also unique. 3. Century egg and lean meat porridge is a very famous porridge. After the porridge boils, add lean meat and century eggs, then cook for a while and you can eat it. The preserved eggs put into the porridge are broken into pieces and taste very chewy. 4. Tofu preserved eggs can be eaten together with tofu. Add some sesame oil and chili peppers, and the taste is very spicy. The preserved egg has the flavor of tofu. The soft tofu and the slightly elastic preserved egg are a wonderful combination. 5. A very unique way to eat it is to dip it in vinegar . Peel the preserved egg and cut it into chunks or slices. Then pour some vinegar on it, it can be old vinegar or fruit vinegar, all with different flavors. Finally, sprinkle some minced garlic on top and serve. |
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