How to cook pork ribs and potatoes

With the continuous improvement of life today, people's requirements for diet are getting higher and higher. If they want to eat safe and nutritious food, of course it is best to cook it at home. Today I will introduce the method of stewing pork ribs with potatoes to friends who like to cook.

1. Heat the pan, pour in a little olive oil, add ginger and garlic and fry until fragrant.

2.1 Stir-fry until the ribs change color.

3.2 Pour in the ribs that have been marinated with light soy sauce, sugar, pepper and thirteen spices and stir-fry over high heat.

4. Add potatoes and continue to stir-fry over high heat.

5. After stir-frying evenly, pour in appropriate amount of water, cover the pot and simmer over high heat.

6. When the ribs and potatoes are soft, add a little salt, sugar and chicken essence and turn off the heat.

Remember that good food is not only available in restaurants, you can also cook it yourself. The above introduction to pork ribs braised with potatoes is quite detailed. Save it and make it when you have the chance.