How to make curry potato rice

How to make curry potato rice

People cannot live without food, clothing, housing and transportation every day, which are the most basic things, especially "food", which is related to human life and death. To do well in the "food" aspect, you'd better learn to cook each dish by yourself. So, let me introduce to you how to make curry potato pilaf.

1. Dice the onion.

2.1212Cut the carrots into cubes.

3.2121 Peel the potatoes, soak them in water, and then slowly cut them into dices.

4.Cut the pork leg into small pieces.

5. Marinate briefly with cooking wine.

6.1 Add onion, carrot and diced potato.

7.2 Heat oil in a pan.

8. Stir-fry for a while.

9. Make a hole in the middle of the vegetables and put in the pork leg.

10. Stir-fry evenly.

11. After stir-frying for a while, add all the water and turn on high heat.

12. After boiling, skim off the foam.

13. Turn to medium-high heat, cover the pot and cook for about 10 minutes.

14. Turn off the heat and add the curry cubes.

15. Use a spatula to stir until the curry cubes melt.

16. After mixing evenly, turn on low heat and slowly reduce the soup.

17. If the bowls are arranged beautifully, children will have a better appetite.

18. In the wind and clouds~~

Today’s introduction to curry potato pilaf ends here. Have you learned it? In fact, the overall process is quite simple and easy to learn. Take some time to follow the steps above.

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