Faced with so many delicious foods on the market now, I know that many people cannot resist the temptation, but many foods are not clean. In this situation, we can actually learn to cook at home. Let me first show you how to make homemade roasted chicken thighs. 1. A chicken thigh. It is best to remove the bones so that it is easier to eat. Hey, I bought them already cut. 2.1 Use a rolling pin to grind the fried cumin and peppercorns into fine powder. 3.2 I think the key to this success is this step. Saute cumin and peppercorns. Heat the pan until dry, add cumin seeds and peppercorns, and stir-fry over low heat for one minute. Be sure not to burn them. 4.1 This step is also very important. Use your hands to evenly spread the seasoning on the chicken thighs, and use a fork to poke holes on one side of the chicken thighs to help the flavor absorb. Then knead it a few more times. Place in the refrigerator to chill for more than 1 hour. I hesitated for a long time. Of course, the longer it is, the tastier it becomes. 5.2 Slice the ginger, cut the onion into shreds and place them on the chicken thighs together with the freshly prepared cumin, peppercorns and sesame pepper powder. Then add the prepared oyster sauce, barbecue sauce, salt and appropriate amount of MSG. If you don't have barbecue sauce, you can use soy sauce instead. 6. When roasting chicken legs, place onions and ginger slices on tin foil and then place chicken thighs on top. Skin side down, meat side up. Bake for about 12 to 15 minutes. Turn the chicken legs over, brush a layer of honey on the skin, and bake for about 3 minutes. It depends on the size of the chicken legs. 7. The roasted chicken legs are a little smaller. Since it has no bones, you can cut it and eat it with chopsticks without gnawing. How elegant. 8. It was so successful, I highly recommend everyone to give it a try. In fact, if you don’t have an oven, you can use a frying pan with a little oil to fry the chicken legs. A good mood for the day, of course, starts with breakfast in the morning. The delicious homemade roasted chicken thigh introduced to you today can put everyone in a good mood. The editor recommends that you try it. |
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