How to cook redwood fish with tomatoes

How to cook redwood fish with tomatoes

Food is vital to our human body and is closely related to our life. A good diet can prolong your life. On the contrary, a bad diet can take away our precious lives. So, what constitutes a good diet? I guess I have to at least do it myself. Now, let me introduce to you the recipe of redwood fish cooked with tomatoes.

1.12 Prepare tomatoes and fish.

2.21 Remove the scales and belly of the redwood fish, clean it, and marinate it with a small amount of salt.

3.Cut the tomatoes into large pieces.

4. Heat up a pan with oil, put the fish in over high heat and fry until both sides are golden brown.

5. Serve the fried fish.

6. Leave some oil in the pan and stir-fry tomatoes.

7. After the tomatoes are fried soft, put the fish back into the pot, add ginger and appropriate amount of water, cook for about 5 minutes, then add light soy sauce, salt and sugar to season and serve.

8. Delicious tomato-cooked redwood fish.

Nowadays, many people don’t know how to cook. After all, the catering industry is very developed and basically meets our needs for food. If you have a certain hobby, you can try to make tomato cooked redwood fish yourself.

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