Rosemary roasted chicken thighs recipe

Cooking by yourself is indeed a very happy thing. Only people who can cook can feel this. Here is how to make rosemary roasted chicken legs. You can make it yourself.

1.1 Use a bamboo stick to poke some small holes in the noodles to make it easier for flavor to enter. Peel the garlic and mash it into minced garlic.

2.2 Wash the chicken legs and drain

3. Put the chicken legs in a bowl, add minced garlic, crushed black pepper, soy sauce, olive oil, brandy and salt, spread evenly on the chicken legs, massage the chicken legs, and marinate for 1 hour

4. Place the marinated chicken thighs on the grill, sprinkle a layer of rosemary evenly on the surface of the chicken thighs, place them in the middle layer of the oven, and bake at 200 degrees for about 40 minutes, until the chicken thighs are golden and the skin is crispy.

Eating out every day not only wastes money and time, but also "wastes" your health. So after mastering the recipe of rosemary roasted chicken legs, if you can do it on your own, you can live a healthier life.