You often have friends coming to your house, but you always take them out to eat. Isn't this very impolite? What's more, it would be healthier if you could eat it at home. So, for the sake of friendship and health, you have to master some cooking skills. So, let me teach you how to make the Honey Love Purple Sweet Potato and Yam Puree. 1.121 You can adjust the steaming time of purple sweet potatoes appropriately to ensure they are soft and mushy 2.212 Peel and cut the purple sweet potato and yam into pieces, and steam them in a steamer over high heat for about half an hour 3. Take out the purple sweet potato and yam, cool them down slightly, and put them into two fresh-keeping bags respectively. 4.Pack the taken yam 5.1 Divide the purple potato puree and yam puree into equal portions and roll them into balls 6.2 Mash the purple sweet potato and yam into a paste. You can use a rolling pin to 7. Take a purple potato ball, flatten it, wrap a yam ball in it, wrap it tightly like a bun, and roll it into a ball 8. After the dough is rolled, put it into the mooncake mold. Of course, you can also simply shape it by hand. 9. Remove the purple sweet potato and yam paste from the mooncake mold 10. Make all the purple sweet potato and yam purees in turn 11. You can eat it directly like this, with its original flavor and natural ecology 12. To make it more attractive to children, you can also add some sweetness and sprinkle some children's honey on it. 13. The sweetness of purple sweet potato, yam and honey blends together What do you think? The steps of making the Honey Love Purple Sweet Potato and Yam Puree that I will introduce to you today are simple and easy to learn. If you are interested, come and try it. |
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