How to stir-fry gourd

I always envy other people’s tables full of delicious food. So, here I will show you how to cook fried gourd.

1. Soak the dried shrimps and shakes in half a bowl of boiling water until they are soft.

2.1 Cut the melon (cut it into a rectangular shape and it will be sweeter if it is thicker. I will try it next time)

3.2 Peeling the gourd

4. Heat the pan, add oil and salt, sauté the dried shrimps, shake the pan, add the crushed garlic and sauté for a while, add water, cover the pot and cook for a while (try it yourself to see if you want it to be soft or crispy, I cook it a little soft)

5. Add pepper, chicken powder, oyster sauce and serve.

6. Add pepper, chicken powder, oyster sauce and serve.

After reading my introduction, I believe you have a certain grasp of how to stir-fry gourd. So, start practicing yourself quickly, theory needs to be verified by practice.