How to make coffee almond flour toast

Many times, we envy others for having a relative who can cook, so that we can enjoy delicious meals after get off work. Instead of envying others, why not do it yourself? Here we will introduce to you how to make coffee almond powder toast.

1.1 Carry out basic fermentation in a warm and humid place.

2.2 Mix all the raw materials and knead them into a film.

3. Remove air from the dough, divide into 5 portions, roll into balls and let rest for 15 minutes.

4. Take one portion and put the beef tongue rolls into a toast box. Put 2 doughs in a 450g toast box and 1 dough in a 250g toast box. Secondary fermentation is carried out in a warm and humid place.

5. Cover and put into the oven when it is 90% full. Preheat oven to 120 degrees and bake for 45 minutes.

The steps of making coffee almond powder toast are simple, but if you want to make it well, you still need to try and practice seriously. Although the method is important, understanding is more important. Only by truly understanding can you make delicious food.