How to make honey bean milk bread

How to make honey bean milk bread

As long as you live, you have to eat. And if you want to live longer, you have to eat better. In order to eat better, you first have to change your bad habit of eating takeout. From now on, it’s best to cook your own meals every day. If you don’t know how, now I will teach you how to make honey bean milk bread.

1. Prepare the above ingredients;

2. Put all ingredients except butter into the bread machine and start the kneading process. After the first kneading process is finished, add butter and start the kneading process again.

3. Remove the mixing paddle from the bread machine, round up the dough, and let it rise until it doubles in size;

4. Take out the dough and divide it into six even pieces. Let it rest for 15 minutes.

5. Roll the dough into an oval shape;

6. Add candied red beans to the top of the oval dough;

7. Roll up with both hands from top to bottom;

8. After rolling, pinch the back side to close it;

9. After the dough has doubled in size, brush it with egg wash and cut a hole with scissors;

10. Sprinkle with coarse sugar, preheat the oven to 200 degrees, and bake for 18-20 minutes;

Maybe you have eaten honey bean milk bread before, but you never knew it was made like this. And since you are well aware of the real practices, what reason do you have to do it yourself? In this way, you will experience the true sweetness.

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