How to make bacon cheese rolls

How to make bacon cheese rolls

Most of the food out there is delicious, but do you know how many harmful things are added to it that are harmful to the human body? Do you know that if you continue to eat it for a long time, you will suffer from various chronic diseases? So, shut your greedy mouth and buy your own groceries and cook some safe food. Now, follow me to learn how to make bacon cheese rolls.

1.1 Cut bacon into strips

2.2 Slice the cheese and then cut into strips

3.1 Cut the square puff pastry (it’s easier to buy frozen puff pastry from the supermarket) in half and put the cheese and bacon on each.

4.2 Fry the egg until cooked and cut into strips

5. Put the eggs on top and sprinkle with chopped green onions

6. Roll them up separately and stick the edges with egg liquid

7. Roll it up and brush it with egg wash

8. Bake in the oven at 200 degrees for 20 minutes. The oven power of each home is different. When you see the puff pastry expand and turn golden brown, it is done.

9. Cut into small pieces

The steps of making bacon cheese rolls are simple, but to make it well, you still need to try and practice seriously. Although the method is important, understanding is more important. Only by truly understanding can you make delicious food.

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