How to make black sesame walnut cookies

How to make black sesame walnut cookies

Black sesame walnut biscuits are very healthy and affordable. If you make them yourself, the ingredients don’t need to be too complicated, and you can cook a dish with a strong homely flavor. Children also like to eat this dish. You can add peas, carrots, potatoes, bacon and other ingredients according to different methods and match them with your favorite ingredients.

1. Prepare ingredients: flour, black sesame walnut powder, soft sugar, butter, eggs

2. Beat the eggs, then add the eggs, butter and soft sugar to the flour, stir with chopsticks and add black sesame and walnut powder.

3. Knead the dough. Don’t knead it for too long. Just knead it evenly.

4. Use a rolling pin to roll it into a slice about half a centimeter thick.

5. Use the mold to carve out the shape you want

6. The edges and corners can be rubbed and pressed, and then carved out with a mold until it is finished.

7. After everything is done, place it on a baking tray covered with tin foil.

8. Put it in the preheated oven, 180 degrees, 25 minutes

9. After 5 minutes, the dish is out

It should be said that everyone knows the importance of diet to themselves. Although the black sesame walnut cookies are easy to make, they make people who have eaten them give them a thumbs up.

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