Sometimes we find that there are always a few people around us who like cooking very much. They regard cooking as a hobby. Every dish is their own successful work. We should not always envy others' talents. In fact, we can learn. The following is an introduction to the pan-fried crispy Arctic shrimp. Let's get started now. 1. New Year's Good Luck Arctic Shrimp Sent by Meitian 2.121 Ginger powder 3.212 Wash the shrimp with pure water and dry them 4. Red pepper powder 5. Heat the oil in a non-stick pan, add the Arctic shrimp and fry slowly. 6. Gently shake the pot to keep the shrimp in its original shape 7. Add minced ginger 8. Add chopped red pepper 9. Season and serve 10. I only add a little salt to keep the original flavor of the shrimp Maybe someone in your family knows how to make pan-fried crispy Arctic shrimp, but I believe the methods are different. Therefore, in order to experience the difference, you should try it yourself. Only through your own efforts can you realize its value. |
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