How to make fried fish balls with dried tofu

In fact, cooking is not as difficult as everyone imagines. As long as you want to learn, you can practice slowly. The editor will introduce to you the method of stir-fried fish balls with dried tofu. Take a closer look and I believe you can learn it.

1. Slice the prepared fish balls, cut the dried tofu into strips, and wash the scallions for later use.

2. Heat the pan and add oil, pour in the shredded dried tofu and stir-fry evenly, then add some salt to the dried tofu to taste.

3. Fry for a while.

4. Add the sliced ​​fish balls and stir-fry evenly.

5. Add dark soy sauce to adjust the color.

6. Add leeks to enhance the flavor.

7. Add a little water and stir-fry the radish until cooked.

8. Add MSG, stir well and serve.

9. Stir-fried dried tofu and fish balls.

You can’t miss the recipe for today’s fried fish balls with dried tofu. It is simple, nutritious and rich. So dear housewives, hurry up and try to make it for your family.