How to make spicy all-purpose sauce

With the continuous progress of life, our requirements for food are also getting higher and higher. We must not only eat nutritiously, but also eat safely and securely. My cooking is the safest and most reliable. I will introduce to you a method of making spicy all-purpose sauce. Come and learn it quickly!

1.1 Soybean paste

2.2 Chop the chili pepper. The more seeds, the more fragrant it is.

3. Wash the pan and heat it up, add a little oil and minced meat and stir-fry until the moisture of the minced meat is dry. Add chopped chili and soybean paste and stir-fry until fragrant. Add chopped chili and soybean paste and stir fry until fragrant

5. I ate two bowls of rice these two days! ! ! ! Is it really time to put on some weight in autumn?

Maybe someone in your family knows how to make spicy all-purpose sauce, but I believe the methods are different. Therefore, in order to experience the difference, you should try it yourself. Only through your own efforts can you realize its value.