How to make fried shrimp with stink beans

Everyone wants to have a stable job, a good income, and finally a happy family. Such a life would be perfect. But at the same time as being perfect, you need to have a healthy body to enjoy it. For the sake of your health, please cook and eat at home more often. If you don’t know how, please follow me to learn how to make fried shrimp with stink beans.

1. Prepare all kinds of ingredients and wash them clean.

2. Remove the shrimp heads, skins and backs, pick out the sand threads and rinse them clean. Slice the tomatoes.

3. Put the chili peppers, garlic and onions into the garlic mortar and mash them. Add a small amount of salt and sugar during the process. Adding salt will allow the ingredients to release water, making them easier to mash. Be sure to use a garlic mortar and don't just chop it on the chopping board, as that will not bring out the flavor.

4. Put the mashed ingredients into a small bowl and set aside.

5. Put a proper amount of olive oil in the wok, add the mashed ingredients into the hot oil and stir-fry.

6. After stir-frying until fragrant, add the chopped tomato slices and stir-fry until the tomatoes are melted.

7. Add today’s main ingredient, stink beans, and simmer until cooked. During this process, it is time to add salt again for seasoning. Salt is added once during the pounding process, so be careful about the amount. Taste and add.

8. Finally, add the fresh shrimps, stir-fry until cooked, then simmer for 2 minutes. Add a small amount of MSG and serve.

9. Ta-da-da-da, done.

The recipe for the delicious stinky bean fried shrimp that I’m introducing today is actually not difficult. As long as you try it carefully, you can achieve the effect you want and enjoy delicious food!