How to make homemade purple sweet potato dumplings

Take time to make a delicious and nutritious home-cooked meal for your family. It is a happy thing to watch your family happily eating what you cooked. The dishes do not need to be too complicated. The method of making homemade purple sweet potato dumplings is not complicated, which can bring convenience to those female friends who are busy with work and take care of their families.

1. Peel and wash the purple sweet potato, cut into pieces and steam them.

2. Put the steamed purple sweet potato in a larger bowl and mash it with a spoon.

3. Add sugar, rice flour and glutinous rice flour into the bowl with purple sweet potato puree.

4. Add an appropriate amount of water and stir it clockwise with chopsticks until it becomes floc-like.

5. Knead the purple sweet potato, rice flour and glutinous rice flour into a smooth dough.

6. Use your hands to roll the dough into small dumplings of similar size.

7. Finished product picture.

A balanced diet is the basic guarantee for our health. The homemade purple sweet potato dumplings are simple to make and can nourish the body.