For animals, eat is a verb. But for us humans, it's not just that. When eating, there are many aspects to consider. It has to be delicious and good for the body. And if you can do it yourself, both aspects will be satisfied. Now, let me introduce to you how to make homemade grass jelly. 1.1Put the grass jelly powder into the stainless steel pot 2.2 Prepare the grass jelly powder and 100g of water 3.1 Simmer over medium heat until boiling and then cook for another 3 minutes. Keep stirring during the process to prevent it from getting mushy. 4.2 First pour in 100g of water, mix the grass jelly powder evenly, then add the remaining 2900g of water, stirring continuously until the grass jelly powder is completely melted and there are no particles. 5. Filter the grass jelly while it’s still hot and put it into a fresh-keeping box. 6. Cover the fresh-keeping box with a lid and put it in the refrigerator for a few hours 7. When eating, just draw a circle on the wall of the fresh-keeping box to easily remove it from the mold. 8. Cut into cubes and use with anything. No matter you have ever liked cooking or don’t know how to cook, now that you have seen the specific method of making homemade grass jelly, you will definitely gain something. So, put away your worries and take action now. |
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