Nowadays, more and more restaurants are doing group buying, but the quality is getting worse and worse. You may spend a lot of money but not be able to eat delicious food, which is really hateful. So at this time, it is necessary for you to master some delicious cooking methods yourself. Below, I will introduce to you how to make quinoa salad. 1.1 Use a toothpick or the tip of a knife to remove the intestinal glands from the shrimp's abdomen. 2.2 Wash the prawns and cut them in half along the spine. 3.121 Tips for cutting avocados: Because there is a round fruit inside the avocado, we first cut the avocado in half with a knife, but do not damage the hard core inside. 4.212 Bring the water to a boil, sprinkle in an appropriate amount of salt, and if possible, add a little olive oil. Blanch for 1 minute, remove from the water and cool for later use. 5. Hold both ends of the avocado and twist it vigorously to open it. 6. Use a knife to insert into the core and twist it clockwise, so that the core will fall off smoothly. 7. Cut the avocado flesh into small pieces and set aside. 8. Wash the red cherry tomatoes, wipe dry and cut in half. 9. Quinoa is an easy-to-cook ingredient, so just cook it in water with olive oil for about 15 minutes. (Another tip: When quinoa is cooked, a small tail will appear.) 10. Chop shallot into small pieces and set aside. 11. Chop the jalapeno rings and set aside. 12. Put all the ingredients together. For the taste and layering, I also like to add some basil and arugula. 13. Peel some lemon zest for that hint of fragrance. 14. Add appropriate amounts of olive oil and apple cider vinegar in a ratio of 3:1. 15. Add salt and black pepper and mix well. A powerful weapon against H7N9 is born. For a better life and for the people you want to care about, make a quinoa salad. The quinoa salad introduced above is actually very simple to make, so can you still sit still and wait until now? Run quickly, go to the kitchen, the place that now belongs to you, and realize your dream of making this delicious dish. |
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