How to make cold sweet and sour lotus root

How to make cold sweet and sour lotus root

In the eyes of many people, you are successful and even perfect. But only you know that you actually have nothing because you have lost the most important thing, your health. So, what should you do if you want to regain your health? In fact, you can completely get it back through diet. So, now let me teach you how to make the dish of cold sweet and sour lotus root.

1. Raw materials

2.1 Put it in boiling water and cook for one minute

3.2 Wash and slice

4. After cooking, put it in cold water to cool, and finally rinse it with boiled water. Be sure to fry it thoroughly so that it has a crispier texture.

5. Sprinkle sugar, pour sesame oil and white vinegar, mix well and serve.

This is the end of the introduction to the recipe of cold sweet and sour lotus root. It’s up to you from now on. So, start cooking in the kitchen from now on. Believe that you can defeat yourself and it can also defeat it.

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