Many new wives are very troubled by cooking skills. Mini fried dough cakes are a dish suitable for novices to learn. It doesn’t require a very complicated method, just a simple stir-fry will do. This dish tastes good whether you eat it with dry rice or porridge. A bowl of soup after the meal will make it taste even better. 1. Make the dough rise well 2. Divide 3. Draw three lines in the middle 4. Fry in a pan 5. Perfection When cooking mini fried cakes, pay attention to the seasoning. Don't add too much salt after adding soy sauce, otherwise it will affect the taste. |
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