Garlic pork hotpot recipe

Cooking seems so simple in the eyes of many people, but when they really try to cook it themselves, they have no idea at all and simply don't know where to start. To make a good dish, method is the key. Next, I will tell you about the specific method of making garlic pork hotpot.

1.1 Slicing.

2.2 Clean the meat and stew it first.

3.12 Prepare chili and ginger.

4.21 Peel the garlic cloves. Garlic cloves are placed as needed.

5. Heat oil, add garlic, chili and ginger and stir-fry until fragrant.

6. Add the pork and some salt and stir well.

7. Add some light soy sauce and vinegar and stir well.

8. The original soup for stewing foreign meat.

9. Pour the fried pork belly into the stew pot, and then pour in the original soup used to stew the pork belly.

10. Bring to a boil over high heat.

11. Turn to medium heat and simmer for another 20 minutes until fragrant.

12. Add chicken essence and serve.

You must be tired of eating takeout all the time. Now that you have mastered the recipe of garlic pork hotpot, you will definitely want to try making it yourself in the kitchen. I believe that your different understanding of this dish will definitely create the most beautiful taste in the world.