How to make honey pig tail

A healthy diet can prolong a person’s life. So, how can we use “eating” to prolong our life? You still have to achieve it by yourself. Now, I will introduce the method of making honey pig tail.

1. Soak the mushrooms in warm water until soft, then wash and squeeze out the water. Pour a proper amount of cooking oil into the wok, put the mushrooms into the wok, and stir-fry over low heat until fragrant;

2. Soak the mushrooms in warm water until soft, then wash and squeeze out the water. Pour a proper amount of cooking oil into the wok, put the mushrooms into the wok, and stir-fry over low heat until fragrant;

3. Remove the mushrooms from the wok, drain the oil and put them into the pressure cooker;

4. Remove the mushrooms from the wok, drain the oil and put them into the pressure cooker;

5. Use chopsticks to stir the powder and water until they are completely compatible;

6. Leave the oil used to stir-fry the mushrooms in the wok, add the cleaned pig tails into the wok and stir-fry until the skin changes color, then remove from the wok;

7. Place the pig tail into the pot with the mushrooms;

8. Place the pig tail into the pot with mushrooms;

9. Next, prepare the sauce. Pour the honey pork ribs seasoning into the water used to soak the mushrooms, about 400ml;

10. Next, prepare the sauce. Pour the honey ribs seasoning into the water used to soak the mushrooms, about 400ml;

11. Leave the oil used to stir-fry the mushrooms in the wok, put the cleaned pig tails into the wok and stir-fry until the skin changes color, then remove from the wok;

12. Use chopsticks to stir the powder and water until they are completely compatible;

13. Pour the sauce into the pressure cooker containing the ingredients;

14. Pour the sauce into the pressure cooker containing the ingredients;

15. Cover the pot and cook over high heat until steam comes out of the pot, then switch to medium heat and cook for another 20 minutes.

16. Cover the pot and cook over high heat until steam comes out of the pot, then switch to medium heat and cook for another 20 minutes.

The honey pig tail dish that I’m going to introduce to you today is delicious and very detailed. You might as well try it according to these steps, you will definitely succeed.