How to make homemade meat cake

How to make homemade meat cake

Life is stressful nowadays, and many of our friends suffer from various diseases. Some of these diseases are closely related to our daily diet! Therefore, if you want to be healthy, the first step is to eat healthy and delicious food. So let’s learn how to make homemade meat skin cake with me today!

1.12 Pork Skin

2.21 Rinse the pork skin

3. After boiling, add rice wine to the skin

4. Add ginger slices

5. Cover and cook for 1 hour

6. After 6 hours, the skin will be soft and crispy

7. Take it out and put it into the blender

8. Stir for 1 minute

9. Pour into a fresh-keeping box and refrigerate for 3 hours

A healthy diet is very important for a person, and now that you have mastered the method of making homemade meat skin cake, why don’t you create a new healthy eating environment for yourself? Don't hesitate, go to the kitchen and cook.

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