How to make curry fried pork rice

How to make curry fried pork rice

According to reliable reports, many people have been afflicted with the cancer of laziness. The so-called "lazy" cancer actually refers to the cancer caused by one's own laziness, the most obvious of which is stomach cancer. The occurrence of gastric cancer is basically due to diet. If you cook your own meals at home regularly, you will not get stomach cancer at all. Now, let me tell you how to make curry fried pork rice.

1.1 A bowl of overnight rice.

2.2 Peel and clean the chicken, carrots and potatoes and cut into small square pieces.

3.1 Put down the red radish and continue frying.

4.2 Heat the oil, add the chicken and stir-fry until the meat turns white.

5. Add potatoes and stir-fry for a while, then put in water and simmer.

6. Add curry powder and stir well.

7. Cover the pot and simmer until the ingredients are cooked and the water is slightly dry, leaving only a few drops of water.

8. Add the white rice and stir-fry it so that the curry powder coats each grain of rice. Then beat an egg and stir-fry it quickly.

9. Finally, add chicken powder and salt for seasoning and you’re done! Please enjoy it slowly.

Today I’m going to introduce to you all the curry fried pork rice that I’ve treasured for many years. I hope it’ll be welcomed and liked by you all. If you’re interested, please follow my method to try making it.

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