How to make homemade egg pancakes

The world is so wonderful, you must not want to be lonely, so you must go out to eat with friends often. Having tried all the delicacies in the world, are you a little tired of it? It doesn’t matter. If you can learn how to make homemade omelets like me, you will definitely be excited for a long time.

1.1 The amount of these materials should be reduced according to your needs. If you eat it for breakfast, you should reduce the portion.

2.2 Mix flour, cold water, starch, salt and salad oil, stir well and let it rest for about 15 minutes.

3.1 Brush a thin layer of oil on the pan, heat it up, pour in a large spoonful of batter and spread it into the dough.

4.2 The thickness of the batter can also be adjusted.

5. After the dough has solidified, beat an egg into it and stir it like a pancake, using a spatula to stir the egg so that the egg liquid evenly covers the dough.

6. Roll up the pancake when the egg liquid is about to solidify. Make sure to roll it up before the egg liquid is completely solidified so that it can be wrapped into shape. After rolling it up, fry it on low heat again. When the egg roll turns golden brown, you can take it out.

7. Cut into pieces and serve on a plate.

After reading the detailed method of making homemade omelets, do you have a clear idea of ​​it? Then, please use your amateur practice to start actual combat. I believe that with your intelligence and talent, it won’t take you long to prepare this delicious dish.