How to make hydrangea balls

How to make hydrangea balls

If you want to capture a man's heart, you must first capture his stomach. The same is true for men. So, for the sake of your beloved, should you learn to cook some decent food? The answer must be yes. So, now I will introduce how to make hydrangea balls.

1.12 Squeeze the tofu into a paste.

2.21 Steam the potatoes, peel them, put them into the tofu paste and let them cool slightly.

3. Tear the soaked day lily into thin strips, cut the soaked black fungus and carrot into thin strips, and mix evenly.

4. Squeeze the potatoes and tofu into a paste, add appropriate amounts of chopped green onion, ginger, salt, and a little MSG.

5. Make into balls of equal size.

6. Roll the meatballs in the shredded meat and gently pinch them with your hands to make the shredded meatballs stick to them.

7. Steam the prepared meatballs for 10 minutes, drizzle with appropriate amount of sesame oil and serve.

I have already told you how to make hydrangea balls. If you like it, just prepare to do it or practice it when you have time.

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