Pumpkin pie recipe

Are you bored at home on weekends and want to study delicious food but don’t know where to start? Are you busy with work every day and your cooking skills are not as good as before? The recipe for Thousand Layer Pumpkin Pie is extremely easy and takes very little time. For beginners, it is a simple and easy-to-learn home-cooked dish, so even if you are not a good cook, you can still enjoy the delicious taste.

1. Peel and seed the pumpkin

2. Steam and mash, then let cool

3. Add flour, yeast and ferment

4. Roll it into slices, cut it into strips of equal width, brush it with oil, fold it back and forth, and finally press it into shape by hand. Steam it in a pot for 20 minutes. There is oil on my hands, so I didn’t take a photo of the folding process.

5. Remove from the pan and slice

6. Finished product, check if it is phyllo-like and especially soft and delicious.

The fancy Thousand Layer Pumpkin Pie brings you a different and fresh life. Making such a dish every now and then will be full of a strong sense of happiness and can also make your family very happy.