How to make salt and pepper sesame sauce swirl cake

How to make salt and pepper sesame sauce swirl cake

Now that people’s lives are better, they have become more careful about what they eat. In the past, people ate to fill their stomachs. Nowadays people eat it to prolong their life. So, how can we use "eating" to prolong our life? You still have to achieve it by yourself. Now, I will introduce the method of making salt and pepper sesame sauce swirl pancake.

1. Prepare 500 grams of flour, pepper powder and sesame paste.

2.12121Mix evenly and set aside.

3.21212Take 300 grams of flour and slowly add boiling water to make a soft dough.

4. Take 200 grams of flour and add cold water to make a slightly soft dough.

5. Two kinds of dough.

6. Knead the two doughs together into a smooth dough.

7. Wrap in plastic wrap and let sit for 20 minutes.

8. Knead the dough evenly after it has rested, roll it into strips and cut it into small equal portions.

9. Take one portion and open it.

10. Spread sesame paste and sprinkle with pepper and salt.

11. Roll it into a long strip and seal it tightly.

12. Gently rub it into long strips and roll it inwards from both ends.

13. Roll them up and stack them together.

14. Gently roll it into a pancake.

15. Add a little oil to the pan and put the prepared swirls in.

16. Add a little water, cover with lid and simmer until the water is dry, then add some oil and fry until both sides are golden brown.

To make the salt and pepper sesame sauce pancake well, you first need to fully understand how to make it. Once you understand how to do it, you can then take action. I believe that you, who have strong execution power, will be able to "be competent" soon.

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