How to make French spinach toast

Many modern people spend their days in a hurry, have irregular meals and almost always eat out. So below I will first introduce how to make French spinach toast.

1.1 Crack the eggs into a bowl and mix well.

2.2 Wash the spinach, blanch it in boiling water, and chop it into small pieces.

3.1 Mix the chopped spinach with the egg liquid and stir well.

4.2 Cut the toast into triangular slices and set aside.

5. Coat each slice of bread with egg liquid.

6. Put a frying pan on the fire, pour in a little olive oil and heat it, then dip the toast in egg liquid and put it into the pan.

7. Fry on both sides over low heat.

8. Arrange the fried toast as shown in the picture and garnish it with ketchup.

Today I’m going to introduce to you the French spinach toast that I’ve treasured for many years. I hope it will be welcomed and liked by you. If you are interested, please follow my method to try making it.