How to make assorted vegetables and diced meat fried rice with soy sauce

Many working people don't like to cook for themselves, firstly because they don't have the time, and secondly because they are too lazy to cook. Fried rice with diced vegetables and meat and soy sauce is a simple and easy dish to learn. It is a must-have for office workers. It is a nutritious and delicious dish. If you are tired of eating in restaurants, you might as well cook it yourself and enjoy the delicious food.

1. Prepare the ingredients, cut the pork and carrots into cubes of the same size;

2. Heat the pan, add a small amount of oil, add the pork cubes and stir-fry until fragrant, add a small amount of ginger powder, star anise powder, pepper powder, MSG and a small amount of salt, stir-fry until cooked and set aside;

3. Heat the oil in a pan again, add a little more oil, stir-fry the peas, corn kernels and carrot cubes;

4. Add a little more dark soy sauce and appropriate amount of salt, stir-fry evenly until the carrots are cooked;

5. Turn off the heat, pour in the leftover rice and press it with a spatula;

6. Turn on medium-low heat and stir-fry the diced vegetables and rice until the rice is evenly coated with the sauce.

7. Finally, add the stir-fried diced meat and stir-fry quickly and evenly, then serve!

8. The color and ingredients make people full of appetite~

9. You can see that the fried rice grains are not sticky but separated. With the color and saltiness of the soy sauce, and the full and chewy texture of the rice grains, it leaves an endless aftertaste on your lips and teeth!

People with poor stomachs must pay attention to their daily diet and avoid eating out often. Fried rice with mixed vegetables, diced meat and soy sauce is simple to prepare and very convenient to make by yourself.