How to make Jinyu Mantang sushi

How to make Jinyu Mantang sushi

In fact, many times, cooking not only makes you happy, but also cultivates your sentiments and allows you to relax. So sometimes we need to learn how to cook. Here I will introduce you to the method of making Jin Yu Man Tang sushi.

1.1. Prepare all the materials.

2. Chop the cucumber, ham and radish into small pieces and mix with the corn kernels.

3. Add a spoonful of salad dressing and mix well.

4. Pour sushi vinegar into the steamed rice while it is still hot and stir well.

5.Put the rice into the rice ball mold and tighten the lid.

6. Squeeze it again to make a round rice ball. (If you don’t have a mold, you can use your hands to hold the rice tightly and roll it into a rice ball).

7. Cut the roasted seaweed into strips one finger wider than the rice ball.

8.Wrap the rice ball along the edges with seaweed.

9. Rolled sushi.

10. Pour the salad vegetables over the rice balls.

11. Garnish with ketchup.

12. Jin Yu Man Tang Sushi is ready.

Eating out every day not only wastes money and time, but also "wastes" your health. So after mastering the recipe of Jin Yu Man Tang Sushi, if you can do it well on your own, you will be able to live a healthier life.

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