When disease comes silently, it is very likely caused by us always eating indiscriminately outside. We should take this as a lesson. The following is an introduction to red dates and egg fermented glutinous rice wine. We will cook it ourselves in the future. 1.1 The glutinous rice tastes really good, sticky and can be eaten as a snack~ 2.2 Soak glutinous rice in a rice cooker, steam it until cooked, stir it and cool it until lukewarm. 3.12 Sprinkle Angel sweet wine yeast in, about 5-6 grams of wine yeast on 416 grams of dry glutinous rice. 4.21 Pour in an appropriate amount of cold boiled water and stir well with clean chopsticks. 5.1 I found a big pot (one that can hold a basin) and put a warm down vest under the bottom of the pot. 6.2 The simple stainless steel basin has no lid. I used the infinite wisdom of the grassroots people, cut a piece of food plastic bag to cover it, tied it tightly with a rope, and done! ~ 7. Put the small pot into the big pot, keeping it balanced so it doesn't fall out. 8. Find a warm piece of clothing and fold it to cover the basin! ~ 9.157 hours later, I couldn't wait any longer and opened the package with a winning attitude~~ 10.2 The original lid couldn't be closed, so I found a suitable plastic basin to cover it. I admit that the shape of the green hat made me vomit blood. I'm sorry! ! = = 11.1 Look at this dense mycelium! ! 12.2 I would feel guilty if I didn’t praise myself—I’m too perfect! 13. The faint aroma of wine slowly dissipates (the aroma will be stronger if it is left for two more days, but I can't drink strong alcohol. I will get drunk if I drink it--) 14. Use a clean spoon to peel off a piece and have a look~ 15. The soup is the essence of the dish. My favorite! ~ 16. No need to add sugar, it's so sweet~~ 17. Add a little water to the rice wine and boil it, wash the red dates and throw them in, and add a poached egg. 18. No need to add any seasoning, the red dates and fermented rice wine eggs are completely original~ 19. Have a bowl in the morning and be happy all day long~~ At this moment, you must have your own ideas about how to make red dates and egg fermented glutinous rice wine. So start now, I believe you can make the most delicious food. |
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