How to make fried pork intestines with bamboo shoots

Many people are the only child in their families, and they grow up under the protection of their parents. After becoming adults and leaving the care of their parents, many of them no longer know how to eat because there is no one to cook for them. Faced with such a reality, you definitely don't want to starve to death, so you have to do it yourself. Now, I will teach you how to make stir-fried bamboo shoots and braised pork intestines.

1.1 Cut the bamboo shoots into slices, separate the garlic sprouts into sections, and cut the chili peppers into sections.

2.2 Peel off the skin of the bamboo shoots and rinse them clean.

3. Heat the pan, add oil, add garlic and chili and stir-fry until fragrant.

4. Then pour the bamboo shoots in and stir-fry, pour in the braised and cut pig intestines and stir-fry, add appropriate amount of salt and bean paste.

5. After frying, sprinkle some garlic sprouts on it.

After reading the editor’s detailed introduction to stir-fried bamboo shoots and braised pork intestines, are you drooling? Do you want to see what you are capable of? Don’t wait any longer, rush to the kitchen right this second and prepare this delicious meal with all your heart.