How to make cold cucumber and dried tofu

There is some skill in making cold cucumber and dried tofu salad. It is not enough to just add a little vinegar and salt. You also need to add a little chicken essence and sugar, because sugar can enhance the flavor and give a slightly sweet taste. Prepare a small amount of chicken essence. Many people have poor taste in summer, so adding chili oil can whet the appetite. Cut them into small pieces or thin slices, which will make them more flavorful.

practice

Ingredients

1 cucumber 150g, dried tofu 100g

Excipients

Vinegar, salt, chicken essence, sugar, chili oil

step

1. Prepare cucumber and dried tofu.

2. Cut the dried tofu into thin slices.

3. Wash the cucumber, smash it and cut it into small pieces.

4. Put the dried tofu skin and cucumber cubes together, add salt and sugar, mix well and marinate for 15 minutes.

5. Pour out the separated water, add garlic, vinegar and chili oil to season and enjoy.

Tips

1. The taste will be better if you marinate the ingredients with sugar and salt before mixing.

Cucumber salad

Material

1 cucumber, 3g salt, 2g sugar, 5ml salad oil, 10ml balsamic vinegar, 15ml oyster sauce, 2g chicken essence, 10ml Lao Gan Ma

practice

1. Wash the cucumber and cut it into four strips with the back of a knife.

2. Cut into small pieces

3. Make the seasoning into a bowl of sauce

4. Put the cucumber into a large bowl and pour in the juice

5. Mix well

6. Cover with plastic wrap and refrigerate for 1 hour

Cucumber salad

Introduction Anti-aging: Old cucumbers are rich in vitamin E, which can prolong life and resist aging; the cucumber enzyme in cucumbers has strong biological activity and can effectively promote the body's metabolism. Applying cucumber juice to the skin can moisturize the skin and smooth out wrinkles.

Material

Mashed garlic, cucumber, soy sauce, vinegar, sugar

practice

1 Wash the cucumbers repeatedly. I soaked them in rice water for 15 minutes.

2 Crush the cucumber.

3 Prepare the sauce. I use mashed garlic, a little soy sauce, vinegar, a little sugar, and a little more sesame oil.

You can also add other condiments according to your preferences. For example: chili oil, pepper oil, sesame paste, etc.

Tips

Zero Mistakes Cheats:

1 It is best to choose organic cucumbers for raw consumption, wash them thoroughly, and eat them with the skin, which is very nutritious.

2 It doesn't matter if you can't buy organic ones, ordinary cucumbers from the market will do. Don't choose cucumbers with flowers, and don't choose those with uneven size. Fresh cucumbers are green, crisp and have a certain hardness. If they feel soft, they are not fresh.

The more thorns on the surface of a cucumber, the better. But if there are thorns on the cucumber and they have fallen off, it is definitely not fresh.

3. You can change the flavor of the sauce according to your preference.

4 When cutting raw food, please wash the cutting board and knife thoroughly.