How to make fried steamed bread slices

Food, clothing, housing and transportation are important components of life. Among them, "food" has always been the most important for Chinese people. Only by eating well can we ensure a good body. Only with a good body can we work and study better. The method of fried steamed bread slices is very simple and tastes very good.

1. Prepare the ingredients

2. Slice the steamed buns first and then cut them into strips. Beat the eggs, chop the green onions, and slice the cucumber, onion and ham.

3. Heat a spoonful of oil in a hot pan, add onions, ham and chopped green onions and stir-fry over medium-low heat until fragrant.

4. Add the sliced ​​steamed buns, add an appropriate amount of salt, stir-fry over medium-low heat for a while until the surface turns slightly yellow, and finally add the cucumber and stir-fry.

5. Pour the beaten egg liquid evenly along the steamed buns, stir fry and serve (keep the fire low)

6. Remove from the pan and place on a plate. The fried steamed buns are best eaten while hot!

Do you feel more confident that you can make a delicious dish by steaming it? The method of stir-frying steamed bread slices is very simple. Try some simple cooking methods and you will love cooking.