How to make Korean kimchi pancake

How to make Korean kimchi pancake

Food is vital to our human body and is closely related to our life. A good diet can prolong your life. On the contrary, a bad diet can take away our precious lives. So, what constitutes a good diet? I guess I have to at least do it myself. Now, let me introduce to you how to make Korean kimchi pancake.

1.1 Cut the kimchi into small pieces and put them together with flour, eggs, chopped green onions and cooking wine.

2.2 First, let’s take a look at this: This is the leftover kimchi in our house.

3. The picture below shows the remaining soup. It is a good thing. Don’t throw it away.

4. Mix all the ingredients together and add a little water

5. Put oil in a frying pan, pour the batter into the pan, fry one side, turn it over and fry it again.

Now that I have introduced the method of making Korean kimchi pancake, you should have almost mastered it. Then, you can go to the kitchen now and prepare this dish carefully for your family, children and yourself. It is a special kind of "thought".

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