How to make fried dried tofu with oyster sauce and chives

How to make fried dried tofu with oyster sauce and chives

When I get home from get off work, I should cook a delicious meal for my family, but we only eat a few kinds of food every day. What should I cook today? ! Don’t worry, today I’m going to introduce to you a delicious dish of stir-fried dried tofu with oyster sauce and leeks. Come and learn how to make it now!

1. Wash and cut the chives into sections

2. Wash and cut dried tofu into strips, wash and cut chili pepper into rings

3. Heat the pan with cold oil and stir-fry the dried tofu

4. Add chili pepper

5. Fresh taste

6. Stir-fry the salt evenly

7. Add chives and stir fry

8. Pour in oyster sauce and stir fry evenly

9. Taste and serve

Look at the editor’s introduction today. In fact, the fried dried tofu with oyster sauce and leeks that you eat outside is not that difficult, and the steps are also very simple. We might as well make a healthier one at home!

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