How to make scrambled egg

How to make scrambled egg

During the holidays, I believe everyone will go back to visit their elderly parents. This is a sign of care and filial piety. There are many ways to honor your parents, the best one is to accompany them quietly and cook something delicious for them yourself. Next, let me take you to learn about stir-fried egg shreds.

1.1 Place the egg white and egg yolk separately on the hot oil pancake griddle and spread them into thin pancakes.

2.2 Separate the egg white and egg yolk and beat them separately.

3.1 Cut cucumber, pepper and carrot into shreds. Cut the cooled omelette into strips.

4.2 Serve and let cool for later use.

5. Heat oil in a hot pan, add chopped green onion into the pan when the oil is hot.

6. Add carrots (carrots are more nutritious if fried in oil), peppers (for seasoning), and cucumbers (are easier to break down, so add them last), and stir-fry evenly.

7. When the vegetables are 80% cooked, add the shredded egg. Add a small amount of light soy sauce, appropriate amount of salt, seasoning, oyster sauce, sesame oil, etc.

8. Stir-fry evenly and serve.

The stir-fried shredded egg dish that I’m going to introduce to you today is very good, but it’s very detailed. You might as well try it according to these steps, you will definitely succeed.

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