When I get home from get off work, I should cook a delicious meal for my family, but we only eat a few kinds of food every day. What should I cook today? ! Don’t worry, today I’m going to introduce you to a delicious and tasty dish of chopped pepper and sour beans. Come and learn how to make it now! 1. Prepare salted beans and chili peppers. 2.1 Fry the peppers first and add salt to taste. 3.2 Chop. 4.1 Add the salted beans and stir fry evenly. 5.2 Stir-fry until fragrant. 6. Stir-fry until well-seasoned. 7. Add MSG. 8. Add some water and bring to a boil until the sauce thickens. 9. Eat the fried salted beans with porridge. The method of cooking chopped pepper and pickled green beans has been introduced, but everyone's understanding and mastery of it is different. Below you can do it according to your own understanding. |
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