How to make fried cabbage with oil residue

What does it mean to cook healthy food? I guess I have to at least do it myself. Now, let me introduce to you the method of cooking fried cabbage with oil residue.

1.1 Wash the cabbage and chop it into pieces by hand.

2.2 Chop ginger, garlic and dried chili and set aside.

3.1 Put the oil residue in a hot pan and fry the remaining oil in the residue over low heat.

4.2 The residue from making lard a few days ago.

5. Then add peppercorns, ginger, garlic and dried chilies and stir-fry until fragrant.

6. Pour in the cabbage.

7. Add a spoonful of salt and stir-fry evenly over high heat.

8. After the cabbage is cooked, add half a spoonful of MSG and stir-fry until it is well-flavored.

9. Serve on a plate.

Maybe you have eaten fried cabbage with oil residue before, but after reading the introduction above, you finally know how it is made. Is there any reason for you to make it yourself?