How to make fried kidney with celery

How to make fried kidney with celery

Whenever your stomach growls, you will most likely choose to open the mobile app and place an order. Maybe you are used to this kind of life, but you don’t think that the food outside is so monotonous and tastes like wax. So, in order to eat better, you need to learn from me how to cook fried kidney with celery.

1. Prepare the ingredients

2. Cut the pork loin in half and remove the smell

3. Cut the pork loin into flower pieces, wash and cut the celery into sections, cut the ginger into shreds, and chop the garlic

4. Heat water and cooking wine in a pot and blanch the pork loin

5. Roll up the pork loin and take it out and soak it in cold water

6. Heat oil in a wok and fry garlic until fragrant

7. Add parsley and stir fry

8. Add salt and soy sauce to taste after the fish is cooked.

9. Heat oil in a wok and fry shredded ginger until fragrant

10. Add pork loin and stir fry

11. After the fish is cooked, add sugar, cooking wine, vinegar, soy sauce and salt.

12. Add parsley and stir-fry

13. Add oyster sauce and water starch and stir well.

Fried kidney with celery is the most tempting dish for unmarried people. Therefore, if you can learn it as soon as possible, not only can you enjoy a different kind of delicious food, but you can also solve your lifelong issue.

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