How to make country chive pancakes

When you come back from a day's work, you must feel exhausted. Of course, you will also feel your stomach is empty at this time. How can you fill it? The best thing is to cook by yourself. When you taste the delicious food made from your own sweat, you will definitely find it extremely sweet. Next, let me show you how to make country chive pancakes.

1.1 Pour the chive leaves into a clean container and crack the eggs into it

2.2 Wash and drain the leeks, then cut the leek leaves into pieces of the size shown in the picture for later use.

3. Add appropriate amount of flour and water to make a batter that is neither too thick nor too thin, then add seasoning and mix well

4. Wash the non-stick pan, add a little oil, scoop a spoonful of batter and spread evenly

5. When you see there is no raw batter on top, you can turn it over, fry it for a while, and then fold it up.

For many mothers, their children’s nutritious food and good health are their greatest happiness. So today, the editor will introduce you to the country chive pancakes. Please make them for your children as soon as possible.