How to make cucumber and bean curd sheets

The same dish will definitely taste different when cooked by different people. In addition to the differences in the human body, it is actually more of a difference in cooking methods. In fact, everyone wants to eat delicious food. Well, let me introduce to you the specific method of making cucumber and bean curd sheets.

1.1 Cut the cucumber into shreds and set aside.

2.2 thousand sheets, wash with water and cut into shreds.

3. Put water in a pot and bring to a boil. Pour in the bean curd sheets and cook for half a minute.

4. Take out the cooked bean curd sheets, rinse with cold water, drain and place in a bowl.

5. Add salt, dark sesame oil, balsamic vinegar and light soy sauce and mix well.

6. Add cucumber shreds and mix well.

After reading the detailed introduction of Cucumber and Thousand Sheets, I believe you can’t wait to eat it. Don’t be anxious. First remember this specific method in mind, and then learn to do it well. I believe you can do it well.