Five-spice dried

For you who study and work hard every day, the greatest pleasure is playing and eating. There are many places to play and many places to eat, but few places to eat delicious food. Instead of searching blindly, it is better to do it yourself. Next, I will introduce to you the method of making five-spice dried fruits.

1. Prepare all the ingredients.

2. Put the small pieces of seasoning into the seasoning bag and leave the large ones alone.

3. Add clean water and all the seasonings into the pot.

4. Add rock sugar.

5. Add dark soy sauce.

6. Add light soy sauce.

7. Add fish sauce.

8. Add cooking wine.

9. Then use low heat to cook the soup until it is fragrant for about 15 minutes.

10. Wash the vegetarian chicken and cut into thin slices.

11. Put the vegetarian chicken into the cooked soup and turn off the heat.

12. Soak the vegetarian chicken in the soup, cover and soak for 2-3 hours.

13.Cook the soaked vegetarian chicken for another 8 minutes and add a little salt.

14. Add a little chicken essence for seasoning.

15. After turning off the heat, cover and simmer again for 1-2 hours.

Maybe you have never eaten five-spice dried tofu before, and you don’t know how to make it. Now, follow your heart and learn to make this dish. You should know that the sense of accomplishment and joy after making it is really delightful.