Every time you enjoy a delicious dish, have you ever wondered how it is made? If I were in his place, would I be able to do the same thing? If you have this idea, then follow the editor to learn how to make colorful steak. 1. Prepare the ingredients. 2. Wash the green and red peppers, remove the seeds and cut into pieces. Cut the onion into slices of similar size. 3. Cut the steak into pieces of similar size. 4. Heat the pan with cold oil and stir-fry the onion first. 5. Stir-fry for another two minutes until the onion becomes fragrant. 6. Add green and red peppers and stir-fry until they change color, then serve. 7. Add a little more oil to the pan and add the steak. 8. Fry until both sides change color. 9. Add green and red peppers and onions and stir-fry evenly. 10. Just add a little salt. Thank you all for joining me today to learn how to make colorful steak. Sharing delicious food with everyone is my greatest joy. You might as well share this joy with your friends around you. Let us share delicious food. |
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